Overview


The UK branch of the WPSA invite you to an interesting and current programme of world leading experts, that will discuss the nutritional, veterinary and production perspectives for the use of pre- and probiotics in poultry production. With a focus on anti-microbial resistance and gut health, this topic will allow us to discover what place pre- and probiotics have as we face this challenge as an industry.


Venue: Clare College
Location: Cambridge
Country: United Kingdom

Organiser Contact Details:
Charlie Howes

charlie@suzyhowes.co.uk

Delegates Registration


Location
Clare College
Cambridge

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